Working at Bold

Internships for everyone

Sniff some hotel air - no matter where you're at in life. Whether during your studies, as a mandatory internship or during your time at school. Let Bold inspire you. Nowadays, there's not just that one career. There are many. Just give it a try. Maybe we'll lure you to the hotel side.

Study, but paid

Learning by doing, with countless opportunities. You immediately put the theory into action as you start your dual study program with great responsibility. Get to know all areas of the hotel universe at different locations and in fabulous teams so that it won't get boring. Your host's heart will skip a beat. And a career is guaranteed.

Apprenticeships and Growth

That hospitality soul roars inside you and wants to be brought to life. That's why you need to join Bold Hotels. We offer apprenticeships in all areas - administration professionals, kitchen staff and chefs, or event business and hotel management. Learn, discover different locations and make money. All at the same time and in rotating locations. Career development included.

Career Changers

Turn your career around and come on over to the other side. Work with people, do the impossible and create unforgettable experiences. Action, variety and countless stories are awaiting you. We want your unique perspective on things, so this is your ticket to the international world of the hotel biz. Why not try a change of job or industry? No risk, no fun!

Experts Needed 

Hospitality has been your thing forever, and nothing can knock your socks off anymore. You are a hospitality professional, so you know what's important. With your senior experience, you are a vital part of the Bold community - whether in operations or behind the scenes in marketing, finance, logistics & Co. Give your career the next kick and turn the hotel industry upside down with us.

Just do it

You know precisely what you want. You are bold. You want Bold. But your dream job wasn't listed. Your time to shine. Taking the initiative is what matters now. Show us who you are and what you can do. We love proactive applications. And if it fits, we'll make it a fit.

Visakan - Banquet Coordinator

I am a banquet coordinator at the Bold Campus in Königstein. Before this, I completed a classic apprenticeship as a hotel manager. Every day of my work is different in some way. My job is to respond to individual event requests and to take care of the supervision of the guests during the events. What I enjoy most is dealing with people. It's always exciting to get to know different people and to exchange views with them. That's also the beauty of the hotel business: a varied range of tasks and a lot of individual contact with the guests. As my next career step, I am aiming for the deputy head of the department.

My Bold Superpower: I am an absolute good mood person and genuinely flexible.

Isabelle - Head of Regional Sales & Special Projects

As a working mum, I am fully committed to female empowerment. I am a working mum who juggles deadlines, develops strategies, inspires customers and rocks projects — and sweeps across the playground with her children in the afternoons. Before becoming part of the Bold Campus family, I was Director of Sales & Marketing at IHG, and prior to that, I worked in Regional Sales at Kempinski. I learnt a lot from working with big brands and strong teams, but I wanted more: more meaning, more creative freedom and more real cooperation. I came to Bold because we think differently about the events industry here. We work together as equals, question standards, and celebrate new ideas. I am currently Head of Regional Sales & Special Projects, and I love the combination of responsibility, creativity and teamwork. In sales, I work closely with our customers to launch projects that often extend well beyond the traditional sales remit.

My Bold Superpower: I am a facilitator. A strategist with heart. A networker with vision. I am someone who embodies female empowerment, not just as a working mum, but also as a manager, colleague and source of inspiration.

Steven - Manager F&B

I trained as a hotel manager in my hometown of Aschaffenburg. Since then, various professional positions in Germany and abroad, as well as additional qualifications as a master restaurateur, have led me to the Bold Campus. I look forward to bringing all this experience to our hotel, providing service that is both heartfelt and humorous, and striving for perfection. I am an Assistant F&B Manager here, and I give it my all. I am motivated by inspiring people through excellent service, creative catering and smooth processes that offer guests an unforgettable experience.

My Bold Superpower: I am solution-oriented and remain positive and focused, even in hectic situations. This enables me to create a motivating environment for my team and ensure first-class quality for our guests.

Eileen - Bar Manager

My name is Eileen and I have been managing the Spruce Bar at the Bold Campus since 2022. I discovered my passion for bar work during my hotel management training. I love designing creative drinks, meeting people and keeping busy. There's no room for boredom! Thanks to my four-day week, I can balance my personal and professional lives perfectly. I am proud to be part of the Bold Campus team!

My Bold Superpower: I would describe myself as a charming, sporty, Power Bold woman.

Moni - Hotel Manager

Back home, I trained as a tourism clerk and then did a master's degree in tourism and culture, specialising in event management. By now, I am Hotel Manager of Bold Frankfurt Messe, although titles are of secondary importance to me. For me, it is essential to start every working day with a smile, and my goal is job satisfaction. And secretly, I dream of running my own hotel :) My working day is super varied. I am up for anything every day and create feel-good moments wherever I can. Even if this means work. I am happy to learn something new every day and, most of all, when guests leave our hotel with a smile on their faces.

My Bold Superpower: There's no such thing as can't be done! I am an organisation queen (and a little control freak).

Flo - Sous Chef

Thanks to my family, especially my grandmother, gastronomy has always accompanied me since I was a child. All my work placements at school were in the gastronomy sector: in restaurants, hotels, catering and event companies. These experiences convinced me to train as a chef. Now I am Sous Chef at the Bold Campus. Being the perfect host and bringing a smile to the guests' faces with my food is very close to my heart. Nevertheless, I would also like to develop further and, for example, switch to the F&B area. The most enjoyable thing about my job is that you never really stop learning. Being a chef means you are very flexible and is allowing you to work anywhere in the world always getting to know new people and cultures. That's also what makes working in the hotel industry so special: a regular working day that is challenging, varied, creative and full of new insights.

My Bold Superpower: Introducing home 2.0 to the plates.